Pio Cesare Barolo DOC

Pio Cesare Barolo is a Piemontese red wine produced at this historic family-owned estate. As an fan of Barolo will know, Barolo is made with 100% Nebbiolo grapes. Grapes are hand-picked, gently pressed and fermented at 25° to 26°C. Vinification takes place in stainless steel tanks, with skin contact for 20-25 days.

Style Notes :

• Variety: Nebbiolo
• Origin: Italy
• Locality: Barolo

Tasting Notes :

This vintage has extraordinary elegance, complexity and character. Silky and intense bouquet. Full body, great structure, right tannins, incredible ageing potential, precise and classic Nebbiolo style. The wine has sweet and very elegant tannins. It still needs one year in oak for the best maturation.