Duluc de Branaire-Ducru draws the deep character of its aromas in its blend: 56% Cabernet Sauvignon, 36% Merlot, 5% Petit Verdot and 3% also Cabernet Franc.
Style Notes :
- Variety: Petit Verdot, Cabernet Sauvignon, Cabernet Franc, Merlot
- Origin: France
- Locality: Saint Julien
Tasting Notes :
Duluc de Branaire-Ducru is adorned with a pretty deep ruby red dress. Its fresh nose opens with a slightly spicy bouquet of red fruits. The palate is elegant, harmonious. It is a wine full of roundness, without excess of tannins. This vintage is well balanced with a lot of finesse.