A blend of subtle flavours, this Cab Merlot is finely seasoned with selected oak to produce an irresistible structure and mouthfeel. This easy-drinking wine will accompany many different food styles. It presents optimal fruit characteristics from the Margaret River vineyard on Miamup Road. Team up this full-bodied wine with red meat dishes such as roast leg of lamb or penne with chunky tomato, or pork sausage.
