Babich Sauvignon Blanc
After harvest, the grapes were quickly crushed and pressed into stainless steel tanks where the juice was fermented at a range of temperatures to capture the intense varietal flavours of this wine. After extensive tasting trials by the winemakers, this Sauvignon Blanc was blended, finished and bottled.
Style Notes :
- Variety: Sauvignon Blanc
- Origin: New Zealand
- Locality: Hawke's Bay
Tasting Notes :
Aromas of gooseberry with lifted lantana and a hint of grapefruit. Mineral and herbal notes, white musk. The palate is an explosion of sweet blackcurrant followed up with lemon and spice. Medium weight and good texture – good flesh with a zesty finish.